{"title":"Latin America","description":"\u003cp\u003e\u003cstrong\u003eWhere flavor is vibrant, soulful, and meant to be felt\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom street-food staples to festive drinks and pantry essentials, each product carries the warmth, color, and energy of cultures where food is inseparable from music, family, and joy.\u003c\/p\u003e","products":[{"product_id":"el-limon","title":"EL Limón Agua Fresca","description":"\u003cp\u003eBawi's El Limón — the tart, zesty lime agua fresca with a bold citrus punch — the most refreshing thing in the Bawi lineup.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh lime, amplified:\u003c\/strong\u003e Made with real lime juice for a bold, citrusy freshness, tart enough to be refreshing, sweet enough to drink straight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe bartender's pick:\u003c\/strong\u003e El Limón's tartness makes it one of the few sparkling drinks that improves a cocktail rather than diluting it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e11% lime juice content:\u003c\/strong\u003e Lower juice content than La Piña, but lime's high acidity means the flavor punches well above its juice percentage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBold and direct:\u003c\/strong\u003e Unlike La Piña and La Maracuyá's tropical sweetness, El Limón is assertive and citrusy first.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the citrus lover who wants something sharper than sparkling water but cleaner than a sugary soda — and for the home bartender who wants a sparkling lime mixer that actually tastes like lime.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAgua fresca de limón is the simplest and arguably most foundational agua fresca, water, lime, sugar, a drink that's present at virtually every Mexican meal, market, and street stall. Bawi's canned version uses real lime juice to recreate that immediate, lip-smacking citrus refreshment in a format that doesn't require squeezing twenty limes or visiting a market.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Citrusy, Sweet, Bold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe ice-cold straight from the can\u003c\/li\u003e\n\u003cli\u003eMix with gin or vodka and a splash of agave\u003c\/li\u003e\n\n\u003cli\u003eAdd a salted rim and a lime wedge for the full chanh muối-inspired experience\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs well with:\u003c\/strong\u003e Spicy food, ceviche, or anything that needs a citrus lift, or La Guayaba: the tart and the tropical make a bright Bawi pair.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 12 fl oz (355ml)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Water, lime juice (11%), cane sugar, citric acid, natural flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e Vegan, gluten-free, no artificial ingredients\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e None declared\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place; refrigerate after opening\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bawi Agua Fresca","offers":[{"title":"12-pack","offer_id":46520801034417,"sku":"FG.RTD.LIME.12PK","price":39.99,"currency_code":"USD","in_stock":true},{"title":"4-pack","offer_id":47211930058929,"sku":"FG.RTD.LIME.4PK","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4259\/4993\/files\/c807f9cae61c692ccac3c52ffb1dcff30b9d3e42029a1a415f4e1aac4d7f7f45.webp?v=1776971985"},{"product_id":"la-guayaba","title":"LA GUAYABA Agua Fresca","description":"\u003cp\u003eBawi's La Guayaba: this guava agua fresca is made with real guava juice and a hibiscus-orange combination that many call the best of the Bawi lineup.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree ingredients that belong together:\u003c\/strong\u003e Guava's creamy tropical sweetness, orange's brightness, and hibiscus's floral tartness is a combination that tastes like it was meant to be.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReal fruit juice, lightly carbonated:\u003c\/strong\u003e The same Bawi formula across the range: real juice, cold force carbonation, no artificial anything.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the guava lover who wants the real thing in a can, and for anyone who's been to a Latin fruit stand, tasted guava agua fresca, and spent the rest of the day trying to find it again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGuayaba is one of the most universally beloved fruits across Latin America and the Caribbean, eaten fresh, made into juice, preserved into paste (bocadillo), and used in everything from pastries to savory sauces. Bawi's La Guayaba was developed to capture that refreshing flavor in a can available anywhere, without needing to visit a frutería or a Latin market.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral, Tropical, Sweet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe ice-cold straight from the can\u003c\/li\u003e\n\u003cli\u003eUse as a mixer with rum or tequila for a tropical low-effort cocktail\u003c\/li\u003e\n\u003cli\u003eFreeze into ice cubes and add to a punch bowl for a tropical touch\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 12 fl oz (355ml)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Water, guava juice, orange juice, hibiscus extract, cane sugar, citric acid, natural flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e Vegan, gluten-free, no artificial ingredients\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e None declared\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place; 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Seasoned and dried nopal is a traditional Mexican confection, part of the same chile-lime snack tradition that includes mango con tajín, watermelon with chili salt, and jicama with lime. 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FILLO'S reimagines the tamale as a ready-to-eat-anytime food without sacrificing authenticity, using traditional nixtamalized corn and natural Mexican-sourced ingredients in a format designed for modern life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Tangy, Earthy, Creamy.\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Soft, crumbly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEat straight from the pouch at room temperature\u003c\/li\u003e\n\u003cli\u003eOr better, vent and microwave for 25 seconds for better flavor and softness\u003c\/li\u003e\n\u003cli\u003eDrizzle with hot sauce of choice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBorderless Bite:\u003c\/strong\u003e Add sour cream and lime, plus a drizzle of Jalapeno Green Chutney Hot Sauce for an extra tangy, hot, and flavorful Mexican-Indian collab.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 7 pouches x 4 oz each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Tomatillo, corn flour, mayocoba beans, garbanzo beans, extra virgin olive oil, cilantro, serrano pepper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e Vegan, gluten-free, non-GMO, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e None declared; manufactured on shared equipment\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Shelf-stable; no refrigeration needed until opened\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"FILLO'S","offers":[{"title":"Default Title","offer_id":46657024393393,"sku":"700001","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4259\/4993\/files\/0403198f555c8a6a4021f1fa6ed574d6d3ad6eb8ff1c2756b2308ec8823ffcbd.png?v=1771290201"},{"product_id":"vanilla-horchata-cold-brew-latte","title":"Vanilla Horchata Cold Brew Latte","description":"\u003cp\u003eonreír's cold brew made with Mexican Arabica beans, coconut milk, and horchata — the Latin coffee shop combination, ready in your fridge.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHorchata explained:\u003c\/strong\u003e A traditional Mexican 'agua fresca' made from rice water, cinnamon, and vanilla, horchata is creamy, milky, and gently spiced in a way that makes it a natural coffee flavor companion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe combination:\u003c\/strong\u003e Cold brew's chocolatey bitterness plus horchata's cinnamon-vanilla sweetness is one of the most complementary Latin café pairings there is.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMexican coffee sourcing:\u003c\/strong\u003e Beans from sustainable small farms in Mexico, slow-brewed for a naturally sweet, chocolatey cold brew.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDairy-Free:\u003c\/strong\u003e Coconut milk keeps the latte creamy and dairy free.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor anyone who's ordered a horchata cold brew at a Latin coffee shop and immediately wanted it at home or on the go, at the pop of a tab.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHorchata de arroz — Mexican-style horchata — was brought to Mexico via Spain and the Arab world, evolving from a tiger nut drink into the beloved rice-based version now a staple at taquerias, street stalls, and home tables across Mexico and the US Latino community. 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Sorrel is the signature Christmas drink of the Caribbean — hibiscus-based, tart, floral, and brilliantly red.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the curious home bartender and the flavor explorer who wants to add a variety of Caribbean tastes into their pantry for a huge range of food and beverages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJamaica's flavor culture is one of the most distinct in the world, built on native tropical fruits, colonial spice trade influences, and a hospitality tradition that elevates drinks into cultural experiences. 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No added sugar, no fillers, no preservatives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSustainable Amazonian farms:\u003c\/strong\u003e sourced from regenerative smallholder farms practicing agroforestry in Brazil's Pará state, using often otherwise discarded seeds to produce to create a brand new flavor\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the adventurous snacker who already loved the Pure bar and wants a more textured, fruity punch to contrast with the buttery cupuaçu seed bar\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCupuaçu grows wild in the Amazon rainforest alongside açaí and bananas, and its flesh has been eaten fresh in Brazil for generations. Figa Foods makes the Fruity bar by sourcing seeds from regenerative farms in Brazil and adding dried cupuaçu fruit pulp, a tangy, pineapple-citrus topping rarely seen outside Brazil, creating a bar unlike anything else on the chocolate shelf.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Citrusy, Sweet, Tropical.\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Chewy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBreak off squares and eat as a dessert, at room temperature for max aroma\u003c\/li\u003e\n\u003cli\u003eSnap over vanilla ice cream for a tropical dessert moment\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs well with:\u003c\/strong\u003e Vietnamese Coffee, Sparkling Passion Fruit: the bright tropical carbonation plays beautifully against the fruity cupuaçu topping.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 2.1oz (60g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Cupuaçu seeds, dates, cocoa butter, dried cupuaçu fruit pulp\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e Vegan, gluten-free, dairy-free, caffeine-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eMeet \u003cstrong\u003ecupuaçu\u003c\/strong\u003e (coo-pu-ah-soo): cocoa's creamier, caffeine-free Amazonian cousin, in the first sweet bar of its kind to be made in the US.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrazil's national fruit: \u003c\/strong\u003erecognized as Brazil's national fruit until dethroned by \u003cspan\u003eaçaí in 2026\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCocoa's cousin:\u003c\/strong\u003e a creamier, butterier flavor than cocoa with a subtle tropical note\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOnly 3 clean ingredients:\u003c\/strong\u003e Cupuaçu seeds, dates, and cocoa butter. No added sugar, no fillers, no preservatives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSustainable Amazonian farms:\u003c\/strong\u003e sourced from regenerative smallholder farms practicing agroforestry in Brazil's Pará state, using often otherwise discarded seeds to produce to create a brand new flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the curious chocolate lover who wants to taste something new - not a variation on a theme, but a different story entirely from the same Amazonian forest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCupuaçu (Theobroma grandiflorum) is a close botanical relative of cocoa, native to the Amazon basin and deeply embedded in Brazilian food culture, its pulp is used in smoothies, sweets, and desserts across the country. The seeds, often discarded as a byproduct, can be fermented and ground into a smooth bar as Figa does.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Nutty, Tropical, Sweet.\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Smooth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eJust like chocolate - Eat straight from the bar as a satisfying treat\u003c\/li\u003e\n\u003cli\u003eMelt and drizzle over ice cream, yogurt, fruit, or granola\u003c\/li\u003e\n\u003cli\u003eChop and fold into cookies or brownies \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs well with:\u003c\/strong\u003e Pandan Coconut Sparkler: the floral coconut soda echoes the bar's tropical, creamy notes for a perfectly tropical pairing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 2.1oz (60g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Cupuaçu seeds, dates, cocoa butter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e Vegan, gluten-free, dairy-free, caffeine-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e None declared\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place; can be refrigerated in warm climates\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Figa Foods","offers":[{"title":"Default Title","offer_id":46702260322481,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4259\/4993\/files\/3bc62bfcb54a32f05f8f259575df948283f741e22e11f72486bf01becf8aa704.webp?v=1776717660"},{"product_id":"cupuacu-bar-chocolates-brazilian-cousin-pure","title":"Cupuaçu Bar (Chocolate's Brazilian Cousin), Pure","description":"\u003ch4\u003eCAN'T BELIEVE IT'S NOT CHOCOALTE\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMeet \u003cstrong\u003ecupuaçu\u003c\/strong\u003e (coo-pu-ah-soo): cocoa's creamier, caffeine-free Amazonian cousin, in the first sweet bar of its kind to be made in the US.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrazil's national fruit: \u003c\/strong\u003erecognized as Brazil's national fruit until dethroned by \u003cspan\u003eaçaí in 2026\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCocoa's cousin:\u003c\/strong\u003e a creamier, butterier flavor than cocoa with a subtle tropical note\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOnly 3 clean ingredients:\u003c\/strong\u003e Cupuaçu seeds, dates, and cocoa butter. No added sugar, no fillers, no preservatives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSustainable Amazonian farms:\u003c\/strong\u003e sourced from regenerative smallholder farms practicing agroforestry in Brazil's Pará state, using often otherwise discarded seeds to produce to a one-of-a-kind bar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the curious chocolate lover who wants to taste something new - not a variation on a theme, but a different story entirely from the same Amazonian forest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCupuaçu (Theobroma grandiflorum) is a close botanical relative of cocoa, native to the Amazon basin and deeply embedded in Brazilian food culture, its pulp is used in smoothies, sweets, and desserts across the country. The seeds, often discarded as a byproduct, can be fermented and ground into a smooth bar as Figa does.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Nutty, Tropical, Sweet.\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Smooth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eJust like chocolate - Eat straight from the bar as a satisfying treat\u003c\/li\u003e\n\u003cli\u003eMelt and drizzle over ice cream, yogurt, fruit, or granola\u003c\/li\u003e\n\u003cli\u003eChop and fold into cookies or brownies \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs well with:\u003c\/strong\u003e Pandan Coconut Sparkler: the floral coconut soda echoes the bar's tropical, creamy notes for a perfectly tropical pairing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 2.1oz (60g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Cupuaçu seeds, dates, cocoa butter\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e Vegan, gluten-free, dairy-free, caffeine-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e None declared\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place; can be refrigerated in warm climates\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Figa Foods","offers":[{"title":"Default Title","offer_id":46702260355249,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4259\/4993\/files\/acc71eb5c3e4889c2821ceb64d5ffb726c67b7472f75c501fb9ff93e218cadf3.jpg?v=1773383369"},{"product_id":"zaatar-pita-chips","title":"Za'atar Pita Chips","description":"\u003cp\u003eRICH ZA'ATAR SPICE PITA CHIPS\u003c\/p\u003e\n\u003cp\u003eThin, crisp pita chips baked with za'atar: the herb blend from the Levant that takes your tongue to sumac spice heaven.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReal za'atar:\u003c\/strong\u003e A celebrated blend of wild thyme, sumac, sesame, and salt; za'atar has brought an earthy, tangy, nutty flavor to Levantine food for centuries.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaked, not fried:\u003c\/strong\u003e Small-batch baking keeps them crisp without the heaviness of fried chips.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReal pita:\u003c\/strong\u003e ZaZa uses freshly baked pita bread for their chips.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor snackers who want something herbal and savory, and for anyone who's had the pleasure of eating za'atar and bread at a Levantine table and thought \"I need this at home.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eZa'atar is a cornerstone of Levantine food culture, a dried herb and spice blend typically combining wild thyme, sumac, toasted sesame, and salt, eaten daily across the Middle East. 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Karü Chocolates translates that street-food brightness into a white chocolate bar, pairing Colombia's beloved fruit with white chocolate and locally sourced ingredients, crafted in small batches in Bogotá.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Citrusy, Tropical, Fruity.\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Smooth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEat cold for maximum citrus clarity; keep it slightly chilled before eating\u003c\/li\u003e\n\u003cli\u003eBreak into shards and scatter over vanilla ice cream or yogurt\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs well with:\u003c\/strong\u003e A cup of light-roast Ethiopian or Kenyan pourover coffee for a lightly acidic coffee and chocolate pairing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 60g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e White chocolate, lulo (freeze-dried)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e Vegetarian, gluten-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains milk; may contain tree nuts (facility)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place away from direct light\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Karü Chocolates","offers":[{"title":"Default Title","offer_id":46702260584625,"sku":"BW37LUL60","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4259\/4993\/files\/95ebecd29edcc54e558a20bda494f6e09037a37975c3242f89b66492475553e7.jpg?v=1773126438"},{"product_id":"coconut-cream-vegan-chocolate","title":"Coconut Cream Vegan Chocolate","description":"\u003cp\u003eA 58% Colombian cacao bar made with coconut milk and coconut sugar: dairy-free and tropical without trying too hard.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean-to-bar integrity:\u003c\/strong\u003e Karü sources cacao directly from small farms in Tumaco, Córdoba, and Sierra Nevada, three distinct Colombian terroirs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDairy-free creaminess:\u003c\/strong\u003e Coconut milk replaces dairy entirely, giving a smooth, melt-in-mouth texture with a subtle beachy aroma.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree-ingredient simplicity:\u003c\/strong\u003e Cacao mass, coconut milk, and coconut sugar. 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The coconut in this bar nods to the tropical abundance of Colombia's coast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Nutty, Tropical, Sweet.\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Smooth, melts clean.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEat a square on its own as a clean, satisfying afternoon treat\u003c\/li\u003e\n\u003cli\u003eMelt and drizzle over fruit, granola, or coconut-based desserts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs well with:\u003c\/strong\u003e A handful of Candied Japanese Yuzu Peel for a mix of fruity sweet flavors.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 60g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Cacao mass, coconut milk, coconut sugar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e Vegan, gluten-free, dairy-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e May contain tree nuts (facility)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place away from direct light\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Karü Chocolates","offers":[{"title":"Default Title","offer_id":46702260715697,"sku":"BM50COC60","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4259\/4993\/files\/b83581b57402941f5897ccd75634c815c9e3a911b2d694907bba207fdd4104ef.jpg?v=1773126460"},{"product_id":"caribbean-jerk-candied-mixed-nuts","title":"Caribbean Jerk Candied Mixed Nuts","description":"\u003ch4\u003eJAMAICAN STYLE SPICED NUTS\u003c\/h4\u003e\n\u003cp\u003eSweet at first, smoky and aromatic through the middle, then finished with a lively chile kick. 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NouBon makes its version in small batches in the U.S., honoring that shared tradition.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaste \u0026amp; texture:\u003c\/strong\u003e Crunchy, nutty, warmly spiced, with a hint of ginger\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHow to enjoy:\u003c\/strong\u003e Straight from the pouch, with coffee or tea, or crumbled over yogurt or ice cream\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Peanuts, sugar, ginger, cinnamon, baking soda\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e Gluten-free, non-GMO, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains peanuts. Manufactured in a facility that also processes peanuts, tree nuts, and milk.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"NouBon","offers":[{"title":"5 oz","offer_id":47789585334449,"sku":null,"price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4259\/4993\/files\/noubon-peanut-crunch-1.png?v=1785383023"},{"product_id":"spicy-peanut-butter","title":"Spicy Peanut Butter","description":"\u003ch4\u003eHATIAN STYLE PEANUT BUTTER\u003c\/h4\u003e\n\u003cp\u003eInspired by Haiti’s beloved tradition of \u003cem\u003eManba\u003c\/em\u003e, this creamy small-batch peanut butter blends roasted peanuts with Scotch bonnet pepper for a bold balance of deep nuttiness and bright, fruity heat that builds after the first bite.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaste \u0026amp; texture:\u003c\/strong\u003e Creamy and smooth with a vibrant, building heat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHow to enjoy:\u003c\/strong\u003e Spread on bread, toast, crackers, or fruit, or use in smoothies, sauces, marinades, and dressings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Peanuts, salt, Scotch bonnet pepper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e Gluten-free, non-GMO, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains peanuts. Manufactured in a facility that also processes peanuts, tree nuts, and milk.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"NouBon","offers":[{"title":"16 oz","offer_id":47789585399985,"sku":null,"price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4259\/4993\/files\/noubon-spicy-peanut-butter-1.jpg?v=1785383091"},{"product_id":"mucha-macha-original-salsa-macha","title":"Mucha Macha Original Salsa Macha","description":"\u003cp\u003e\u003cstrong\u003ePREMIER MEXICAN CHILI OIL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSmoky dried chiles, mellow garlic, toasted peanuts and seeds meet a sweet-tangy splash of balsamic in this thick, crunchy salsa macha. The warm, medium heat from pulla and chile de árbol builds gently, while an olive-oil base carries every nutty, savory bite.\u003c\/p\u003e\n\u003cp\u003eSalsa macha is an oil-based Mexican condiment made without tomatoes or tomatillos. 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Produced in a shared commercial kitchen that may also process tree nuts, wheat, soy, and eggs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store unopened in a cool, dry place. 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