{"product_id":"tsurubishio-soy-sauce-barrel-aged-4-yrs","title":"Tsurubishio Soy Sauce (Barrel aged 4 yrs)","description":"\u003cp\u003ePremium, complex soy sauce comes aged 4 years in century-old wooden barrels for a depth that no factory can replicate.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDouble brewed, aged 4 years:\u003c\/strong\u003e After two years of fermentation, the soy sauce is returned to barrel for a second two-year brew.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTraditional brewing method:\u003c\/strong\u003e Fermented in traditional kioke (木桶) barrels over 100 years old, whose yeasts and lactic bacteria cannot be replicated in steel and create an unmatched complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRenowned producer: \u003c\/strong\u003eYamaroku's brewery is nationally revered institution (documented on Netflix \"Salt, Fat, Acid, Heat\"); located on Shodoshima island with a Mediterranean-like climate ideal for fermentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLow salt, max flavor:\u003c\/strong\u003e Extended aging creates intense umami with a mellow, rounded depth that focuses on flavor, not saltiness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the cook who believes in premium, multi-dimensional flavors and wants a top quality finishing soy sauce to elevate their cabinet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYamaroku Shoyu has been producing soy sauce on Shodoshima Island since the early 20th century, using wooden barrels over 150 years old. Their Tsurubishio, whose name means \"crane condiment,\" evoking Japanese longevity, is brewed twice using a unique re-finishing method: finished soy sauce is returned to barrel and then re-fermented for another two years. The result achieves a powerful and unique flavor complexity that mass-market, factory-produced soy sauce cannot replicate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Umami, Caramelized, Sweet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDrizzle directly over sashimi, sushi\u003c\/li\u003e\n\u003cli\u003eUse in ramen broth or as a teriyaki or ponzu base\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs well with:\u003c\/strong\u003e Sashimi or silken tofu, or Truffle Linguine: umami on umami.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 18oz (604g)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Soybeans, wheat, salt, water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary notes:\u003c\/strong\u003e No preservatives or additives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains wheat, soy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dark place; refrigerate after opening\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yamaroku Shoyu","offers":[{"title":"Default Title","offer_id":46702259273905,"sku":"YR0017-6","price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/4259\/4993\/files\/DSC09033.webp?v=1777222430","url":"https:\/\/borderlessbazaar.com\/products\/tsurubishio-soy-sauce-barrel-aged-4-yrs","provider":"Borderless Bazaar","version":"1.0","type":"link"}