Matcha Balanced for Bright Fizz
Lantern formulates its sodas around ceremonial-grade Japanese matcha, organic cane sugar, natural flavors, and carbonation. Matcha is notoriously delicate in ready-to-drink products: too little disappears, while too much can become chalky or sharply bitter. The recipe balances its grassy depth with measured sweetness and aromatic accents, then uses fine bubbles to lift the finish. The beverages are dairy-free and shelf-stable, offering the creamy impression of a matcha drink without turning it into a latte.