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Hōjicha Caramel Milk Chocolate Bar

Origin / Influence: JAPAN 🇯🇵

$17

ROASTED TEA, CARAMEL GLOW

Caramelized milk chocolate meets smoky Japanese hōjicha and ripples of caramel in a rich handcrafted bar.

  • Roasted Hōjicha: Earthy tea brings a warm, aromatic depth.
  • Caramelized Milk: Creamy chocolate carries golden caramel notes.
  • Textured Bite: A little crunch lifts the cocoa-rich finish.
  • Handcrafted: Each bar has its own natural variations.

A comforting chocolate for tea lovers who like their sweetness roasty, creamy, and layered.

Origins

Inspired by a Japanese hōjicha latte, pairing roasted green tea with smooth caramelized milk chocolate.

PROFILE

Taste: Roasted caramel
Texture: Smooth crunch
Sweetness: Rich

HOW TO ENJOY IT

Break off a piece with tea or coffee and let it warm slightly before tasting.

DETAILS

Allergens: Contains milk. Made in a facility processing soy, peanuts, tree nuts, wheat, sesame, and milk; may contain traces of soy, nuts, milk, and gluten.
Size: 70 g
Storage: Store cool, dark, and dry, up to 65°F.
Shelf life: Up to 12 months from production.

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